Regal New Zealand King Salmon – Manuka Wood Smoked Salmon Slices – 3.5 oz

Manuka Wood Smoked Salmon – Crafted Sophistication

Manuka, or New Zealand Tea Tree, is a small resilient tree with pointy leaves and white flowers. Manuka wood has a long tradition of being used for smoking fish and game meats in New Zealand. This deep, rich, sophisticated flavor is beautifully presented in our handcrafted Regal Manuka Wood Smoked Salmon.

We cure it with sea salt and brown sugar, then slowly smoke it for several hours over native New Zealand Manuka wood. The result is a smoked salmon that is rich in aroma, vibrant in color and delicious on the palate. A true “taste of New Zealand.”

• PREMIUM NEW ZEALAND KING SALMON: Our Regal King salmon is known for its incredible flavour, colour and texture which is smoked to perfection. Enjoy the finest salmon that nature has to offer from the majestic waters of New Zealand.
• RICH MANUKA FLAVOUR: Our Regal Manuka Wood Smoked Salmon is cured with natural sea salt and brown sugar slowly over several hours over Native New Zealand Manuka wood. Resulting in a rich aroma, vibrant colour, and deliciously delicate on the palate.
• WHY TRUST OUR BRAND: GMO Free, Antibiotic Free, Gluten Free, BSE Free, Kosher Certified, Ocean Wise Certified, sustainably raised and ethically sourced from the clean, green waters of New Zealand.
• SUSTAINABILITY: We have set a goal of 100% reusable, recyclable, or compostable packaging across out entire business by 2025. We are annually audited and certified by the Global Aquaculture Alliance and have received a Seafood Green/Best Choice rating, the first out of our competitors to do so.
• HEALTH & NUTRIENTS: Our King Salmon is packed full of essential nutrients for your health such as Omega 3s, Protein, Zinc, Vitamin B, Vitamin D, Selenium and Astaxanthin. These vitamins and minerals improve immunity system function, heart, joint, brain, and skin health.